Mince is one of those wonderful products that can be turned into so many different dishes, and at less than $10/kg it makes for very economical meals to feed the family. This meatloaf recipe is …
Recipe: Wally’s Asado Ribs
Article from: Unsealed 4X4 These South American style beef ribs are addictive! Serves: 4-6 Time: 45 minutes (plus marinating) INGREDIENTS 12-16 beef spare ribs (make sure to get the ones cut across the bone, not …
Recipe: Moroccan Lamb Shanks
Article from: Unsealed 4X4 Impress your friends and family with a Moroccan masterclass Serves: 4-6 Time: 3 hours INGREDIENTS 2 tablespoons of oil 9 Lamb Shanks 600g of sweet potato roughly chopped 100g of pitted …
Recipe: Chicken Kakadu-tori
Article from: Unsealed 4X4 Add some crusty garlic bread and you have an easy, one-pot dinner Serves: 4 Time: 60 minutes INGREDIENTS 1 large chicken, cut into sections 2 tins peeled/stewed tomatoes 2 brown onions, …
Recipe: Classic Pork Loin Roast
Article from: Unsealed 4X4 The perfect roast for a chilly night, and enough time to socialise while it cooks. Serves: 4-6 Time: 80 minutes INGREDIENTS 1.5kg pork loin, rolled, with the skin scored well Sea …
Recipe: Marinated Butterflied BBQ Lamb
Article from: RV Daily An easy, delicious crowd pleaser you can prepare at home and throw on the barbecue at camp Serves: 4 Time: 10 mins to make marinade, an hour to marinade, 15 mins …
Recipe: Catch and Cook – Easy Singapore Chilli Crab Recipe
Article from: Unsealed 4X4 This dish really isn’t that hard to do on the road. And who says it has to be crab? Any crustacean will do … even yabbies! Serves: 4 Prep Time: 25 …
Recipe: Cous Cous
Article from: RV Daily Cous cous can be flavoured in many ways and is both tasty and filling Serves: 4 as a side dish; Time: 10 minutes INGREDIENTS 1 cup cous cous 1 cup boiling …
Recipe: Ev’s Spag Bol – the Way Mamma Used to Make It
Article from: Unsealed 4X4 It might not be authentic, but it’s certainly a delicious meal that’s cheap and easy to make on the road Serves: Will feed 5-6 hungry mouths, is easy to make and …
Cold Nights Call For Warm Curry
Article from: Unsealed 4X4 I prepped this curry on the tailgate of my friend’s 1990 Chevy next to a river that continued to drown the engines of eager (but not-so-clever) 4WDers. The sun and dust …
The Perfect No-Bake Cheesecake Recipe
Article from: REDARC Electronics Coming into the Christmas break is the perfect time to get out and about with the family, but unfortunately, it also means that in a lot of places you can’t have …
Recipe: Blue Swimmer Crab and Prawn Pasta
Article from: Let’s Go Caravanning and Camping Australia Ingredients ¼ cup of olive oil 2 cloves of garlic, minced 2 spring onions, diced 2 tbsp fresh chopped parsley 150 ml of cream 12 large green …
Back O’Bourke Breakfast
Article from: RV Daily All you need to add is toast! INGREDIENTS 4 Chipolata or thin sausages 4 large flat mushrooms, halved 6 bacon rashers 2 tomatoes 2-4 eggs Olive oil METHOD Preheat your camp …
Recipe – Cheese & Bacon Pancakes
Article from: RV Daily A great way to have an easy, all-in-one breakfast Ingredients 1 bottle of basic pancake mix 1 cup of grated cheese 2 rashers of bacon, chopped For images, videos and the …
Recipe: Creamy Masala Pasta
Article from: WhichCar Viv uses a pan to re-create a delicious Italian vegetarian dish from Utah – bush style. Viv uses a pan to re-create a delicious Italian vegetarian dish from Utah – bush style. …
Recipe: Delightful Cheesy Damper pieces
Article from: WhichCar Easy to prepare cheesy snack that suits any occasion. Whether you are relaxing on the front porch or enjoying the serenity of the outback from your 4×4, these cheesy damper pieces make …
Recipe: Beef and Pumpkin Curry
Article from: RV Daily A classic beef curry without a bucket load of ingredients Serves: 4 Time: 60 minutes INGREDIENTS: 750g boneless beef, cut into cubes 500g pumpkin, cut into cubes 2 carrots, sliced 1 …
Recipe: Tandoori Drumsticks
Article from: RV Daily An easy way to get your Tandoori fix on the road, when you’re miles from anywhere! INGREDIENTS 8 chicken drumsticks 1 brown onion, sliced 4 large cloves garlic, minced 1 tin …
Recipe: Yabbies in Herb Butter
Article from Mr4x4 Summer’s here for a little longer yet, and nothing beats cooking fresh food on an open fire after a day behind the wheel with your family or mates. Try out this recipe from …
Barbecued Chilli Tofu!
Article from Caravan Industry News Spice up your night with a Korean barbecue feast starring this barbecued chilli tofu side! To Prep: 10mins To Cook: 10mins Serves: 6 People Ingredients: 3 x 320g pkts TLY …
Recipe: Rösti Tuna Cakes
Article from whichcar If you have a tin of tuna at camp, you have a meal. This recipe is a great twist on the potato rösti and is a sure way to improve tinned fish. …
Caramelised Figs and Burrata Cheese Salad
Article from Caravan Industry News Try this Caramelised Fig and Burrata Cheese Salad at home or out on the road. It simple, quick and delicious. As a hot tip, try adding a bit of …
Recipe: Tandoori Drumsticks
Article from RVDaily An easy way to get your Tandoori fix on the road, when you’re miles from anywhere! INGREDIENTS 8 chicken drumsticks 1 brown onion, sliced 4 large cloves garlic, minced 1 tin diced …
Recipe: Camp Cheat’s Beef Stroganoff
Article from Which Car This simple bush recipe takes very little time to put together. It might not quite be a stroganoff, but it’s close enough. Ingredients Serves 2 to 4 (depending on amount of …
Recipe: Pull-apart bread
Article from Which Car Viv’s cheesy garlic delight is sure to be a camp favourite. THIS is a great recipe to share with friends and family, either at home or camp. A twist on the …
- Page 1 of 2
- 1
- 2